Pretzels

The history of pretzels can be traced back to the early Middle Ages. The origins of this delightful baked treat can be found in the monasteries of Medieval Europe, specifically in southern Germany. Initially, pretzels were created by monks as a reward for young children who said their prayers. The shape of the pretzel, with its intertwined loops, was believed to resemble a person crossing their arms in prayer. Over time, these twisted breads gained popularity and spread beyond the walls of monasteries. In the 18th century, pretzels made their way to America, brought by German immigrants who settled in Pennsylvania. Today, pretzels come in various forms and flavors, from classic salted to sweet cinnamon sugar. They continue to be a beloved snack worldwide, reminding us of their long and flavorful history.

Our pretzels come in a variety of flavors. Original, Cheddar, Jalapeno Cheddar, Everything Seasoning and a loaf. Pretzel bread offers a unique twist on traditional bread with its signature chewy crust and soft, airy interior. Made using the same dough as our signature pretzels, this bread has a unique flavor and softness making it great for burgers and sandwiches.